In a continued effort to tackle poverty and promote social cohesion, the Ivorian government has begun distributing monthly food and hygiene packages to vulnerable families in the Tchologo region, as part of its newly launched “Family Meal” programme.
On Thursday, July 10, 2025, the regional directorate of the Ministry of National Cohesion, Solidarity, and the Fight Against Poverty in Ferkessédougou led the latest distribution effort.
A total of 60 households, identified through the national Single Social Registry (RSU), received kits aimed at easing food insecurity in fragile communities.
“This programme, which is in its pilot phase, is a sign of the government’s solidarity and support,” said Kouamé Koffi Gauthier, the regional director of solidarity in Ferkessédougou.
“After the social safety nets that have helped thousands, the Family Meal initiative further demonstrates that the country cannot prosper while leaving its most vulnerable behind.”
Each kit, valued at 50,250 CFA francs, includes rice, cooking oil, pasta, and soap, and will be delivered monthly over a six-month period.
The initiative targets families across three localities in the Tchologo region—48 in Ferkessédougou, seven in Ouangolodougou, and five in Kong.
The programme is part of a broader strategy to monitor and evaluate food and non-food assistance in impoverished areas, ensuring continued support for those most in need.
It currently benefits 2,000 households nationwide.
The Secretary General of the Ferkessédougou Prefecture, Tapé Laba, praised the initiative during the event and urged beneficiaries to remain resilient. “Use these kits wisely.
They are not just gifts—they are tools to support your stability and dignity.”
As Ivory Coast continues its push toward inclusive development, the Family Meal programme stands as a tangible step in bridging inequality and building a more unified society.
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